Grapes from the southern end of McLaren Vale were fermented on skins in a combination of open and closed fermenters then matured for a short period in
tank prior to bottling. This is an unwooded, vibrant, perfumed Grenache with classic raspberry, musk and earthy notes.
tank prior to bottling. This is an unwooded, vibrant, perfumed Grenache with classic raspberry, musk and earthy notes.