"G18. It has an elfin lightness and freshness, its 96-point gold medal one of three singled out from an additional eight golds on 95 points at the McLaren Vale Wine Show '19. It's one of those wines you just have to love to death (aka finish)." James Halliday
Grapes from the southern end of McLaren Vale were fermented on skins in a combination of open and closed fermenters then matured for a short period in
tank prior to bottling. This is an unwooded, vibrant, perfumed Grenache with classic raspberry, musk and earthy notes.