Twenty four months in new French oak provides perfume, spice and balance to the wine, which is dominated by aromas and flavours of dark red cherries, plums and red berries. Patient cellaring will be rewarded, with potential to improve for up to 20 years.
Great service. Wine very good but could benefit from a little more ageing in the bottle.
Excellent example of what a good Shiraz should be. Bursting with dark fruits with a reasonably good length to it. Excellent with any roast meats. If you can get it!