3 cases only
The Fergus is a legend - first produced in 1993 from neighbour Fergus Mahon's Grenache vineyard. The 2016 Fergus continues the lineage, predominately Grenache, with support roles by tempranillo,and malbec, all combining to form a spicy, juicy wine with lifted red berry aromas and flavours, grenache spiciness and given extra back palate firmness provided by the blending of the other varieties. It's medium weighted and superbly crafted to be a fantastic food partner, especially duck, lamb and gamey meats. Fergus will cellar patiently through to 2026 and beyond.